1 package Five-Way Beef Mix, (see recipe)
16 oz canned tomatoes
2 cup water
2 cup Gruyere cheese, cut in small cubes
A Recipe for
Swiss Hamburger Soup (Five-Way Beef Mix)
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
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Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
This Recipe for Swiss Hamburger Soup (Five-Way Beef Mix) is one of thousands in the Recipes-to-go Beef Cookbook.
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| Fernando Pessoa |
If you enjoy this Swiss Hamburger Soup (Five-Way Beef Mix) Recipe - you should enjoy the recipe collections you can find on the websites below:
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“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.” |
| Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875) |
This is a recipe for Swiss Hamburger Soup (Five-Way Beef Mix) from the recipe cookbook of Recipes-to-go (Beef)
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The rich would have to eat money if the poor did not provide food |
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Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
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sing Sage: |
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
In a large saucepan, combine Five-Way Beef Mix, tomatoes and water. Simmer
20
to 30 minutes over low heat. Before serving, stir in cheese cubes. Makes 6
to
8 servings.
Description:
"Gruyere cheese, a smooth-textured cousin of Swiss cheese, melts in
the hot soup."
Source:
"Make-A-Mix"
Yield:
"6 servings"
Per serving: 163 Calories (kcal); 12g Total Fat; (63% calories from fat);
11g Protein; 3g Carbohydrate; 40mg Cholesterol; 235mg Sodium
Food Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit;
1 1/2 Fat; 0 Other Carbohydrates
Recipe by: Karine Eliason, Nevada Harward & Madeline Westover
Converted by MM_Buster v2.0n.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 163 Calories; 12g Fat (64.0%
calories from fat); 11g Protein; 3g Carbohydrate; 1g Dietary Fiber; 40mg
Cholesterol; 235mg Sodium. Exchanges: 1 1/2 Lean Meat; 1/2 Vegetable; 1
1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0 0
Preparation Time: 0:00
Serves: 6
Swiss Hamburger Soup (Five-Way Beef Mix) Recipe brought to you by Recipes To-Go