Us Navy Minced Beef On Toast For 100 Servings Recipe




Us Navy Minced Beef On Toast For 100 Servings Ingredients

30 lb Ground beef
3 lb Onions, chopped med.
2 lb Flour, hard
1 lb Shortening (optional)
19 lb Tomatoes, canned, chopped
1 oz Nutmeg (or Mace)
1/2 gal Water
Salt and pepper to taste

A Recipe for
Us Navy Minced Beef On Toast For 100 Servings

 

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Us Navy Minced Beef On Toast For 100 Servings

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Us Navy Minced Beef On Toast For 100 Servings Directions

Brown off the beef and onions in a medium copper. Incorporate flour
to make a roux. Cook, stirring with paddle for 7 minutes to lose
starch taste. Add shortening only if needed. Add remaining
ingredients. Adjust consistency and taste as necessary. Ladle over
toast. Source: USN Recipe Card M-131.

Serves: 100

 

 

 

 

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Us Navy Minced Beef On Toast For 100 Servings Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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