Vegetable & Ground Beef Soup Recipe




Vegetable & Ground Beef Soup Ingredients

1 lb Ground beef- scrambled
1 medium onion diced
1/2 Head chopped green cabbage
3 cup water, (more or less)
Add all of aboe together and boil u
cabbage is tender.

A Recipe for
Vegetable & Ground Beef Soup

 

As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again.

Leslie Newman



Hunger: One of the few cravings that cannot be appeased with another solution.

Irwin Van Grove



This Vegetable & Ground Beef Soup recipe is one of many in our Beef Category.






When baking, follow directions. When cooking, go by your own taste.

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This Recipe for Vegetable & Ground Beef Soup is one of thousands in the Recipes-to-go Beef Cookbook.


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This is a recipe for Vegetable & Ground Beef Soup from the recipe cookbook of Recipes-to-go (Beef)


Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.




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No, I don't take soup. You can't build a meal on a lake.

Elsie de Wolfe (Lady Mendl)



Vegetable & Ground Beef Soup

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.







Vegetable & Ground Beef Soup Directions

Add:
2 lbs diced tomatoes
1 8 oz can tomato sauce
1 TBS Worchestershire sauce
1 pinch (1/8 tsp) ground oregano
1/2 tso crushed sweet basil
1/4 tsp black pepper
2 stalks celery- diced
Boil 25 minutes

ADD:
1 large baked potato- diced
1 pint green beans- drained
1 pint corn drained
1 can carrotts- drained
1/4 cup pearl barley

Add water till you have 2 inches of water above the solid part of soup.
Bring to a boil and then turn heat down and simmer about 30 minutes.

Check to make sure the pearl barley is cooked.


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Preparation Time: 0:00

Serves: 8

 

 

 

 

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Vegetable & Ground Beef Soup Recipe from the Recipes-To-go.com Beef Recipe Cookbook

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