A Recipe for
A Different Cornbread
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
Food is an important part of a balanced diet. |
| Anonymous |
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
This Recipe for A Different Cornbread is one of thousands in the Recipes-to-go Bread Cookbook.
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." |
| Author Unknown |
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Food Tip |
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
This is a recipe for A Different Cornbread from the recipe cookbook of Recipes-to-go (Bread)
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
Never serve oysters in a month that has no paycheck in it. |
| P. J. O'Rourke |
Food Tip |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
Vanity is the food of fools. |
| Anonymous |
1/4 c vegetable oil
2 c cornmeal mix
1 1/4 c milk
1 egg -- beaten
1 1/2 ts fennel seed -- cracked
1 1/2 ts pepper -- cracked
Preheat oven to 450 degrees. Pour the shortening in a 10-inch
cast-iron skillet. Place the skillet in the hot oven. Place the
self-rising cornmeal or mix in a bowl and whisk in the milk and egg.
Add the fennel and pepper and stir until thoroughly blended. Stir the
hot shortening into the batter, then pour the batter into the hot
skillet. Bake 15 to 20 minutes, until done. Serve piping hot with
butter.
Yield: One 10-inch round
Recipe By : Nathalie Dupree Cooks a Sunday Night Supper. TVFN,
1996
From: Path <phannema@wizard.Ucr.Edu> Date: Wed, 9 Oct 1996 15:19:37
~0700 (P
Serves: 8
A Different Cornbread Recipe brought to you by Recipes To-Go