Ada's Molasses Nut Bread Recipe




Ada's Molasses Nut Bread Ingredients

2 3/4 cup flour, sifted all-purpose
2 tsp baking powder
1/4 tsp soda
1/2 tsp salt
1/4 cup sugar
1/2 cup nut meats, chopped
1/2 cup seedless raisins
3/4 cup molasses
1 egg, beaten
1/4 cup shortening, melted or oil
2 tsp grated orange rind

A Recipe for
Ada's Molasses Nut Bread

 

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This is a recipe for Ada's Molasses Nut Bread from the recipe cookbook of Recipes-to-go (Bread)


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Ada's Molasses Nut Bread

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Ada's Molasses Nut Bread Directions

Mix together and sift flour, baking powder, soda, salt and sugar
into a mixing bowl; add nut meats and raisins and mix together.
Combine the milk, molasses, egg, shortening and orange rind; add to
dry mixture and stir only enough to dampen flour. Bake in a greased
bread pan, 10x5x3 inch, in a moderate oven,
350 degrees F., for 1 1/4 hours.

This recipe makes a large loaf of fruit bread.

From THE FLAVOR OF MAINE by Brownie Schrumpf. A culinary special
published by The Bangor Daily News. @ 1976.

Shared by Robert Rostrup. The "LaRK" (Cooking, WP51, Chatter)

~-- EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3)

*** This is a reply to #153. *** See also #155. From: Lawrence
Kellie To: Cindy Vincent Msg #155, Mar-22-93 05:56:16 Subject: Re: I
need recipes!!

1 recipe

Serves: 1

 

 

 

 

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