Adobe Bread Recipe

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Adobe Bread Ingredients

1 package active dry yeast (1/4 oz)
1/4 cup lukewarm water
1 tsp salt
3 tbsp vegetable shortening, melted
1 cup cold water
4 1/2 cup all purpose flour

A Recipe for
Adobe Bread

We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.
William Osler

“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.”
Madeleine L'Engle (1918--) American author.

This Adobe Bread recipe is one of many in our Bread Category.

I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”
Steven Wright

This Recipe for Adobe Bread is one of thousands in the Recipes-to-go Bread Cookbook.

Eat little, sleep sound.
Iranian Proverb

Adobe Bread Recipe
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I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.
Rodney Dangerfield

Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water

This is a recipe for Adobe Bread from the recipe cookbook of Recipes-to-go (Bread)

The west wasn't won on salad.
ND Beef Council, billboard advertisement, 1990

Adobe Bread recipe - a tasty recipe for you to add to your collection!
I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster.
Joe E. Lewis

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Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

Cooking is like love. It should be entered into with abandon or not at all.
Harriet van Horne

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We think fast food is equivalent to pornography, nutritionally speaking.
Steve Elbert

Adobe Bread

Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.
Baron Justus von Liebig (1803-1873) German chemist

Adobe Bread Directions

In a large bowl, soften the yeast in the lukewarm water. Mix the
salt, 2 tablespoons of the shortening, and the cold water together
and add to the yeast mixture. Sift in the flour gradually, beating
well after each addition for a smooth consistency. You will probably
have to knead in the final cup of flour. Shape the dough into a ball,
brish lightly with the remaining shortening, and cover with a dry
cloth. Set the bowl in a warm place until doubled in bulk, anout 1
hour. Punch the dough down and, on a floured board, knead about 5
minutes. Shape into 2 round loaves on a well greased baking sheet.
Cover with a dry cloth and set to rise another 45 minutes. Preheat
the oven to 400F. Bake the loaves on a cookie sheet 50 minutes, until
they are light brown and sound hollow when tapped.

Serves: 2

Adobe Bread Recipe brought to you by Recipes To-Go

Adobe Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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