2 eggs, separated
1 salt & pepper
1/2 tsp chopped parsley
6 minced almonds
1/2 tsp baking powder
A Recipe for
Almond Dumplings (For Soup)
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit. |
| St Frances de Sales |
Food is an important part of a balanced diet. |
| Anonymous |
This Recipe for Almond Dumplings (For Soup) is one of thousands in the Recipes-to-go Bread Cookbook.
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There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves. |
| Thomas Wolfe |
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
This is a recipe for Almond Dumplings (For Soup) from the recipe cookbook of Recipes-to-go (Bread)
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
Eat little, sleep sound. |
| Iranian Proverb |
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
It's bizarre that the produce manager is more important to my children's health than the pediatrician. |
| Meryl Streep |
Herb Tip |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
Flour
Beat egg yolks very light. Add salt, pepper, parsley, almonds, baking
powder, & enough flour to make a VERY stiff batter. Add beaten egg
whites. Test a teaspoonful in boiling water - if it boils apart, add
more flour. Drop from teaspoon into boiling soup 10 minutes before
serving. This is from The Settlement Cookbook.
Serves: 6
Almond Dumplings (For Soup) Recipe brought to you by Recipes To-Go