Almond Dumplings (For Soup) Recipe




Almond Dumplings (For Soup) Ingredients

2 eggs, separated
1 salt & pepper
1/2 tsp chopped parsley
6 minced almonds
1/2 tsp baking powder

A Recipe for
Almond Dumplings (For Soup)

 

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Almond Dumplings (For Soup)

The belly rules the mind.

Spanish Proverb






Almond Dumplings (For Soup) Directions

Flour

Beat egg yolks very light. Add salt, pepper, parsley, almonds, baking
powder, & enough flour to make a VERY stiff batter. Add beaten egg
whites. Test a teaspoonful in boiling water - if it boils apart, add
more flour. Drop from teaspoon into boiling soup 10 minutes before
serving. This is from The Settlement Cookbook.

Serves: 6

 

 

 

 

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Almond Dumplings (For Soup) Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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