Almond-Poppy Muffins Recipe




Almond-Poppy Muffins Ingredients

1 egg
3/4 tsp salt
1/3 cup sugar
1/4 cup oil
1 cup milk
2 cup flour
1 tbsp baking powder
3/4 cup chopped almonds
1/3 cup poppy seeds

A Recipe for
Almond-Poppy Muffins

 

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Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.




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Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.




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Almond-Poppy Muffins

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Almond-Poppy Muffins Directions

PREHEAT OVEN TO 400F. Beat egg, salt and sugar until light and
fluffy. Add oil in a stream and continue beating. Beat in milk. Sift
flour and baking powder together several times and add to batter,
stirring until just mixed. Add nuts and poppy seeds. Bake in greased
muffin tins for 20-25 minutes.

Serves: 12

 

 

 

 

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Almond-Poppy Muffins Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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