American Garlic & Parsley Bread - Machine Recipe




American Garlic & Parsley Bread - Machine Ingredients

1 1/2 tsp active dry yeast
3 cup bread flour
3 tbsp wheat germ
3 tbsp wheat bran
1 3/4 tsp salt
2 tbsp sugar
2 tbsp vegetable oil
2 garlic cloves, minced
3 tbsp chopped fresh parsley
1 1/4 cup water

A Recipe for
American Garlic & Parsley Bread - Machine

 

Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm.

Ambrose Bierce



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Russian proverb


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The trouble with eating Italian food is that five or six days later you're hungry again.

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Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.

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Gelett Burgess, 'Look Eleven Years Younger' (1937).



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Miguel de Cervantes, Don Quixote



The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted.

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Life is uncertain. Eat dessert first.

Ernestine Ulmer



American Garlic & Parsley Bread - Machine

Part of the secret of a success in life is to eat what you like and let the food fight it out inside.

Mark Twain (1835 - 1910)






American Garlic & Parsley Bread - Machine Directions

Add all ingredients in the order suggested by your bread machine
manual and process on the basic bread cycle according to the
manufacturer's directions. For DAK/Welbilt, use White bread setting.
Let the loaf cool before slicing. Serve plain or toasted.
"This is good bread for a steak sandwich, French dip roast beef,
or a grilled mozzarella cheese and tomato sandwich. Baking the garlic
right in the bread lightens the garlic flavor. If this is not a
strong enough garlic statement for you, add another clove."

From: The Best Bread Machine Cookbook Ever By: Madge Rosenberg

Serves: 12

 

 

 

 

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American Garlic & Parsley Bread - Machine Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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