Angel Biscuits Recipe

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Angel Biscuits Ingredients

2 tbsp sugar
1 can yeast
1/2 cup water, luke warm
5 cup flour, sifted
3 tsp baking powder
1 tsp salt
2 cup milk
3/4 cup shortening, melted

A Recipe for
Angel Biscuits

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This Recipe for Angel Biscuits is one of thousands in the Recipes-to-go Bread Cookbook.

Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.

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This is a recipe for Angel Biscuits from the recipe cookbook of Recipes-to-go (Bread)

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Angel Biscuits recipe - a tasty recipe for you to add to your collection!
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Angel Biscuits

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Angel Biscuits Directions

Fat grams per serving: Approx. Cook Time: 15min
Put sugar, yeast and water in bowl and let sit. Put melted
shortening and milk together making sure that it is not to hot (115
degrees). Sift together flour, baking powder and salt. Add to yeast
mixture alternatly milk mixture and dry ingredients. Roll out on a
floured cutting board and cut with a biscuit cutter. Place on a
baking sheet and bake for 12 to 15 minutes at 400 degrees. Source:
Shelton

Serves: 24

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Angel Biscuits Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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