Basic Muffins 1 Recipe

A Recipe for
Basic Muffins 1

 

Part of the secret of a success in life is to eat what you like and let the food fight it out inside.

Mark Twain (1835 - 1910)

One cannot refuse to eat just because there is a chance of being choked.

Chinese Proverb

This Basic Muffins 1 recipe is one of many in our Bread Category.

Proust had his madeleines; I am devastated by the scent of yeast bread rising.

Bert Greene

This Recipe for Basic Muffins 1 is one of thousands in the Recipes-to-go Bread Cookbook.

Herb Tip Using Thyme: Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

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Food Tip To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.

Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter.

Fran Lebowitz

This is a recipe for Basic Muffins 1 from the recipe cookbook of Recipes-to-go (Bread)

The more you eat, the less flavor; the less you eat, the more flavor.

Chinese Proverb

Basic Muffins 1 recipe - a tasty recipe for you to add to your collection!

Herb Tip Using Sage: Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

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I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?"

Jay Leno

To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation.

Emily Post

If you find any errors in this Basic Muffins 1 recipe please inform us and we will amend the Basic Muffins 1 recipe immediately

“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.”

Madeleine L'Engle (1918--) American author.

Basic Muffins 1

Food Tip Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important