Basic Muffins 2 Recipe




Basic Muffins 2 Ingredients

2 cup whole-wheat flour
2 tsp baking powder
1/4 cup honey
2 cup water, or nut milk
2 tbsp applesauce
1/2 tsp vanilla
1/2 cup raisins

A Recipe for
Basic Muffins 2

 

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Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.




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Basic Muffins 2

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Basic Muffins 2 Directions

Combine wet ingredients. Fold dry and wet ingredients together, until
just moistened. Spoon into lightly oiled or non-stick muffin tins.
Bake at
350 degrees for 30 minutes. From the collection of Sue Smith,
S.Smith34, Uploaded June 16, 1994

Preparation Time: McDou

Serves: 4

 

 

 

 

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Basic Muffins 2 Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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