10 cup all-purpose flour
1/3 cup baking powder
1/4 cup sugar
1 tbsp salt
1 tsp salt
2 cup shortening
A Recipe for
Basic Quick Bread Mix
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
Food Tip |
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
This Recipe for Basic Quick Bread Mix is one of thousands in the Recipes-to-go Bread Cookbook.
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
If you enjoy this Basic Quick Bread Mix Recipe - you should enjoy the recipe collections you can find on the websites below:
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them. |
| Vince Staten |
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
This is a recipe for Basic Quick Bread Mix from the recipe cookbook of Recipes-to-go (Bread)
Chemically speaking, chocolate really is the world's perfect food. |
| Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars |
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Tell me what you eat, I'll tell you who you are. |
| Anthelme Brillat-Savarin |
Combine dry ingredients in a large mixing bowl. Divide flour mixture
and shortening in half.
Cut 1 cup shortening into half of flour mixture
with a pastry blender until mixture resembles coarse meal.
Repeat with remaining shortening and flour mixture. Combine mixtures.
Store in an airtight container at room temperature up to 6 weeks.
Refrigerate or freeze for
longer storage. Yield: 13 cups
Recipe By :
Serves: 1
Basic Quick Bread Mix Recipe brought to you by Recipes To-Go