Basle Cheese Fritters Recipe




Basle Cheese Fritters Ingredients

4 slices bread
1 oz butter
3 onions
4 slices gruyere or emmenthal cheese
1 paprika

A Recipe for
Basle Cheese Fritters

 

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Basle Cheese Fritters

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Basle Cheese Fritters Directions

Fry bread lightly on both sides in butter and arrange on a baking
sheet. Pour boiling water over finely chopped onions and leave for a
moment. Pour off water, and fry onions in the remains of the butter
until tender. Spread onions thinly on the bread and cover each slice
with a slice of cheese. Sprinkle with paprika and bake in a very hot
oven (445 degrees F/Gas mark 8) until cheese melts. Serve at once.

Serves: 1

 

 

 

 

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Basle Cheese Fritters Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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