2 cup bake it all mix*
1/2 package dry yeast
1/2 cup milk
2 tbsp sugar
2 tbsp water
1 egg
1/4 tsp vanilla
A Recipe for
Beaten Batter Rolls
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
Food Tip |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
This Recipe for Beaten Batter Rolls is one of thousands in the Recipes-to-go Bread Cookbook.
I eat merely to put food out of my mind. |
| N.F. Simpson |
If you enjoy this Beaten Batter Rolls Recipe - you should enjoy the recipe collections you can find on the websites below:
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
This is a recipe for Beaten Batter Rolls from the recipe cookbook of Recipes-to-go (Bread)
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
My wife dresses to kill. She cooks the same way. |
| Henry Youngman |
Food Tip |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
Worries go down better with soup. |
| Jewish Proverb |
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
| Samuel Butler |
*Do not pack. Sift dry yeast into 1 cup Mix. Bring milk to boiling
point. Cool to lukewarm and add sugar and water. Add to Mix-yeast
mixture and beat well. Add egg and vanilla. Beat well. Add remaining
Mix to make a stiff batter. Beat thoroughly until smooth. Cover and
let rise in a warm place until bubbly, about 1 hour. When batter is
light, stir down. Drop by spoonfuls into muffin cups, rubbed with
shortening. Let rise until double in size, 30 to 40 minutes. Bake in
a 375 F. oven 15 to 18 minutes. Remove rolls from pan while hot.
Serve warm. Yield: 12 large rolls
Recipe By :
Serves: 12
Beaten Batter Rolls Recipe brought to you by Recipes To-Go