Bread Pudding With Bourbon Sauce Recipe

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Bread Pudding With Bourbon Sauce Ingredients

3 each eggs
1 1/4 cup sugar
1 1/2 tsp nutmeg
1 1/2 tsp vanilla extract
1 1/2 tsp ground cinnamon
1/4 cup unsalted butter
2 1/4 cup milk
1/2 cup raisins
1/2 cup chopped pecans
5 cup stale french bread cubed
1 each chopped apple
2 each eggs
2 cup icing sugar
1/2 lb unsalted butter
1/4 cup bourbon whisky

A Recipe for
Bread Pudding With Bourbon Sauce

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This Recipe for Bread Pudding With Bourbon Sauce is one of thousands in the Recipes-to-go Bread Cookbook.

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This is a recipe for Bread Pudding With Bourbon Sauce from the recipe cookbook of Recipes-to-go (Bread)

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To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.

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Bread Pudding With Bourbon Sauce

Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree.
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Bread Pudding With Bourbon Sauce Directions

With an electric mixer, beat eggs until frothy (about 3 minutes). Add
sugar, nutmeg, vanilla and cinnamon, and beat until well blended. In a
sauce, heat the butter and milk until the butter melts (but do not
allow it to boil). In a large bowl, mix together raisins, pecans and
bread cubes. Combine the milk and egg mixtures, pour this over the
bread and allow it to soak for 45 minutes. Preheat oven to 350
degrees F. Lightly grease individual ramekins or a large loaf pan.
Add the apple to the bread pudding, and spoon mixture into the baking
container. Place in oven immediately reduce heat 300 degrees F and
bake for 40 minutes. Increase heat to 425 degrees F and bake for
another 15 minutes until nicely browned. To make bourbon sauce,
combine 2 eggs and icing sugar. Melt butter in a double broiler,
whisk in egg mixture and cook, stirring constantly, until sugar has
melted and sauce has thickened slightly. Allow to cool, and add
bourbon. Serve over bread pudding.

Serves: 6

Bread Pudding With Bourbon Sauce Recipe brought to you by Recipes To-Go

Bread Pudding With Bourbon Sauce Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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