Bubble Bread Recipe




Bubble Bread Ingredients

1 cup scalded milk
1/2 cup shortening
1/2 cup sugar
1 tsp salt
2 package yeast
2 eggs, beaten
5 cup flour
1/2 cup sugar - additional
1/2 cup brown sugar
1 tbsp cinnamon
1/2 cup melted margarine
1/2 cup chopped nuts (optional)

A Recipe for
Bubble Bread

 

The rich would have to eat money if the poor did not provide food

Russian proverb



“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

Waverly Root (1903-1982)



This Bubble Bread recipe is one of many in our Bread Category.






What do snowmen eat for breakfast? Snowflakes.

Unknown


This Recipe for Bubble Bread is one of thousands in the Recipes-to-go Bread Cookbook.


You are what you eat. For example, if you eat garlic you're apt to be a hermit.

Franklin P. Jones


  1. Bubble Bread Recipe
  2. Bread Recipes
  3. Free Receipes for you to enjoy!

If you enjoy this Bubble Bread Recipe - you should enjoy the recipe collections you can find on the websites below:

Pillsbury Recipes

ITV Recipes

Yahoo Low Carb Recipes





Part of the secret of success in life is to eat what you like and let the food fight it out inside.

Mark Twain



Look, there's no metaphysics on earth like chocolates.

Fernando Pessoa


This is a recipe for Bubble Bread from the recipe cookbook of Recipes-to-go (Bread)


C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C.

Cookie Monster , character on "Sesame Street," U.S. children's television program



Bubble Bread recipe - a tasty recipe for you to add to your collection!

Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.




If you like this Bubble Bread recipe please let us know.


No man in the world has more courage than the man who can stop after eating one peanut.

Channing Pollock



Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.

Author Unknown



If you find any errors in this Bubble Bread recipe please inform us and we will amend the Bubble Bread recipe immediately


Cutting stalks at noontime. Perspiration drips to the earth. Know you that your bowl of rice each grain from hardship comes?

Chang Chan-Pao



Bubble Bread

“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.”

Andre Simon (1877-1970)






Bubble Bread Directions

MIX MILK, SHORTENING, SALT AND 1/2 CUP SUGAR IN A BOWL. LET COOL TO
LUKEWARM. SPRINKLE YEAST OVER THE MIXTURE. ADD EGGS AND 4 CUPS FLOUR.
MIX INTO A SOFT DOUGH. ADD FLOUR TO KEEP FROM STICKING. TURN OUT ONTO
FLOURED BOARD AND KNEAD FOR 8 TO 10 MINUTES. PLACE IN GREASED BOWL,
TURNING ONCE, COVER AND LET STAND TILL DOUBLED. PUNCH DOWN AND LET
SIT FOR 2 MINUTES. COMBINE REMAINING SUGAR, CINNAMON AND BROWN SUGAR.
BREAK DOUGH INTO WALNUT SIZED BALLS. ROLL IN MELTED MARGARINE AND
THEN IN CINNAMON MIX. PLACE BALLS IN GREASED TUBE PAN. LET RISE ABOUT
45 MINUTES. BAKE AT 350 DEG F. FOR 40 MINUTES. NOTE: SERVE BY LETTING
EVERYONE BREAK OFF PIECES RATHER THAN CUTTING.

Serves: 10

 

 

 

 

Bubble Bread Recipe brought to you by Recipes To-Go


:

 


 

Bubble Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

Home >> Bread
Recipes To Go