1 package (5/16-oz) yeast
1/4 cup bulgur wheat w/soy grits
1/4 cup boiling water
1 1/4 cup 50/50 flour
1/2 cup bread flour
2 tbsp honey
1 tbsp vegetable oil
1 tbsp dry milk
1 tsp salt
3/4 cup water
A Recipe for
Bulgur Bread
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
This Recipe for Bulgur Bread is one of thousands in the Recipes-to-go Bread Cookbook.
Hunger is the best sauce in the world. |
| Cervantes |
If you enjoy this Bulgur Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
This is a recipe for Bulgur Bread from the recipe cookbook of Recipes-to-go (Bread)
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
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Food Tip |
Food Tip |
Forget love... I'd rather fall in chocolate! |
| Author Unknown |
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Eat little, sleep sound. |
| Iranian Proverb |
BULGUR WHEAT W/SOY GRITS IS A NEW PRODUCT--TRY A
Serves: 1
Bulgur Bread Recipe brought to you by Recipes To-Go