1/4 cup warm water
2 tbsp sugar
1 package yeast
2 cup flour
6 tbsp melted butter
1/4 tsp salt
1 egg
1/3 cup milk
A Recipe for
Butter-Rich Dinner Rolls
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
This Recipe for Butter-Rich Dinner Rolls is one of thousands in the Recipes-to-go Bread Cookbook.
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
If you enjoy this Butter-Rich Dinner Rolls Recipe - you should enjoy the recipe collections you can find on the websites below:
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
This is a recipe for Butter-Rich Dinner Rolls from the recipe cookbook of Recipes-to-go (Bread)
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
There's too much blood in my caffeine system. |
| Seen on a bumper sticker |
Never eat more than you can lift. |
| Miss Piggy |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
COMBINE WATER, SUGAR AND YEAST. ADD FLOUR; MIX AT SLOW SPEED UNTIL
MIXTURE IS CRUMBLY. ADD 1/4 CUP BUTTER, SALT AND EGG. BEAT UNTIL WELL
BLENDED. ADD MILK. BEAT UNTIL THOROUGHLY MIXED. COVER BOWL WITH
PLASTIC WRAP AND REFRIGERATE FOR ABOUT 30 MINUTES OR UNTIL DOUBLED IN
SIZE. POUR 1 TABLESPOON MELTED BUTTER INTO 8" ROUND CAKE PAN. TURN TO
COAT SIDES AND BOTTOM. DROP BATTER BY SPOONFULS INTO PAN. POUR
REMAINING BUTTER OVER THE ROLLS. LET RISE 10 MINUTES.
Serves: 5
Butter-Rich Dinner Rolls Recipe brought to you by Recipes To-Go