1 cup water
1 1/2 tbsp butter
1 tbsp sugar
1 tsp salt
1/2 tsp garlic powder
1/8 tsp paprika
3 cup bread flour
1 tbsp nonfat dry milk
1 cup cheddar cheese, shredded
1/4 cup red onions -- minced
1 1/2 tsp active dry yeast
A Recipe for
Cheese 'n' Onion Bread
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It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
This Recipe for Cheese 'n' Onion Bread is one of thousands in the Recipes-to-go Bread Cookbook.
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If you enjoy this Cheese 'n' Onion Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt. |
| Judith Olney |
This is a recipe for Cheese 'n' Onion Bread from the recipe cookbook of Recipes-to-go (Bread)
Dyspepsia is the remorse of a guilty stomach. |
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As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless. |
| J. K. Galbraith |
Herb Tip |
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
1. Measure ingredients into baking pan. 2. Insert baking pan
securely into baking unit, close lid. 3. Select appropriate bread
setting: Raisin Bread Dry Milk. 4. Push Start. 5. You know the
rest...try to wait until cool before slicing.
Recipe By : Zojirushi Cookbook
Serves: 12
Cheese 'n' Onion Bread Recipe brought to you by Recipes To-Go