Cheese Biscuits (Scones) Recipe




Cheese Biscuits (Scones) Ingredients

2 cup bisquick
1/2 cup cold water
3/4 cup sharp grated cheddar cheese
2 tbsp butter -- melted with
1/2 tsp garlic powder
1/2 tsp parsley flakes
1/4 tsp italian seasonings

A Recipe for
Cheese Biscuits (Scones)

 

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Cheese Biscuits (Scones)

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Cheese Biscuits (Scones) Directions

Preheat oven to 450 degrees. Mix bisquick, water and cheese. Drop by
large spoonfuls onto greased baking sheet. Bake for 8-10 minutes.
After baking, while still hot, brush on melted butter mixed with
garlic powder, parsley flakes and Italian seasoning. Serve hot. You
may also substitute soda water or ginger ale for the water.

Recipe By :

From: Falderso@interserv.Com Date: Thu, 14 Mar 1996 00:57:26
~0800

Serves: 1

 

 

 

 

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Cheese Biscuits (Scones) Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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