Cheese Bread- 1 12 96 Recipe

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Cheese Bread- 1 12 96 Ingredients

1 package refrigerated french bread loaf
2 cup mozzarella cheese, shredded
1/4 lb salami slices, (thin)
1/2 cup roasted peppers, (chopped); drained
1 tbsp butter, melted
1 tbsp grated parmesan cheese

A Recipe for
Cheese Bread- 1 12 96

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Cheese Bread- 1 12 96 Recipe
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Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

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Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

Cheese Bread- 1 12 96

He was a very valiant man who first adventured on eating oysters.
James I

Cheese Bread- 1 12 96 Directions

Recipe by: Source: WKBWTV Preheat the oven to 375 degrees. On a
lightly floured surface, unroll the tube of bread dough and pat out
to a rectangle about 12"x14". Sprinkle the cheese evenly over the
dough, then top with the salami. Place the roasted peppers over the
salami, then roll the dough up tightly, starting with the short side.
Pinch the edges together to seal and place seamside down into
ungreased baking dish. Brush with the melted butter and sprinkle with
the Parmesan cheese. Bake for 20-25 minutes, or until golden brown.
Let stand for 5 to 10 minutes before cutting. To serve, cut into
1-inch slices with serrated knife.

Yield: 1 loaf

Serves: 1

Cheese Bread- 1 12 96 Recipe brought to you by Recipes To-Go

Cheese Bread- 1 12 96 Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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