Cheese Bread (Libum) Recipe




Cheese Bread (Libum) Ingredients

1 cup feta cheese, drained,
1 crumbled, and packed into
1 the measuring cup
1/2 cup unbleached, all-purpose
1 flour
1 egg, beaten
6 bay leaves
2 tbsp honey

A Recipe for
Cheese Bread (Libum)

 

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This is a recipe for Cheese Bread (Libum) from the recipe cookbook of Recipes-to-go (Bread)


There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.

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After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps.

Miss Piggy



Cheese Bread (Libum)

Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.







Cheese Bread (Libum) Directions

1) Put the cheese into a medium sized mixing bowl. Mash well with
the fingers until it becomes a smooth, lumpless paste. Add the flour
and mix well with the fingers. Add the beaten egg and mix well. The
dough will be rather sticky.

2) Divide the dough into two equal parts, then form two round,
flat, 1/2 inch thick loaves. Lay each on three bay leaves set on a
greased baking sheet, and bake in a preheated 400 degree oven for 1
to 1-1/2 hours, or until cooked through.

3) Remove the loaves from the oven, spread the tops with the
honey, and let cool. Remove the bay leaves before serving. NOTE: If
feta cheese is unavailable, use 1 cup cottage cheese and add 1/4 cup
extra flour (but the taste is inferior).

Serves: 2

 

 

 

 

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Cheese Bread (Libum) Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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