DOUGH
1 cup water
1 1/4 tsp salt
1 tsp sugar
3 cup bread flour
2 1/2 tsp yeast
FILLING
1/3 cup feta cheese, grated
1/3 cup cheddar or romano cheese
MISC
1 oz vegetable oil, approx
A Recipe for
Cheese Buns (Bulemas Falsos For Shelly)
He who eats alone chokes alone. |
| Proverb |
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?" |
| Jay Leno |
This Recipe for Cheese Buns (Bulemas Falsos For Shelly) is one of thousands in the Recipes-to-go Bread Cookbook.
There is no such thing as a little garlic. |
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Worries go down better with soup. |
| Jewish Proverb |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
This is a recipe for Cheese Buns (Bulemas Falsos For Shelly) from the recipe cookbook of Recipes-to-go (Bread)
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
After dinner sit a while, and after supper walk a mile. |
| English Saying |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Grate all cheeses. (You may use parmesan or romano cheese or a
mixture of both. Amounts are approximate.) Place some of the
parmesan/romano cheese in a small bowl. Mix the remaining cheeses
together. Make the dough using the "dough" cycle of the Breadmaker.
When done; take the dough out of the pan and squeeze out gasses. Make
12 balls of dough and place temporarily in a baking pan that is lined
with vegetable oil. One at a time, take each ball and spread or roll
(rolling pin is fine) into a six or seven inch circle. Place a
generous strip of the cheese mixture along one side and roll up like
a log. Gently make a coil out of each log. If necessary, seal the end
with a little water. Dip the top in some additional parmesan on an
ungreased cookie sheet. Repeat until all of the balls look like cute
little buns, then bake at 350 for 35 to 40 minutes or until lightly
browned. This recipe was adapted for the breadmaker from Mom's recipe
for Spinach Bulemas. I leave out the spinach because my husband,
Shelly, HATES spinach! As a part of our Sephardic (Jewish) family
tradition, Bulemas and hard boiled eggs are served before the main
meal on holidays and after returning from synagogue on Saturdays.
Serves: 12
Cheese Buns (Bulemas Falsos For Shelly) Recipe brought to you by Recipes To-Go