1/2 cup butter or margarine, soft
4 cloves garlic, minced
1/4 tsp dried oregano
1 loaf french bread, halved
1 lengthwise (1 lb)
3 tbsp grated parmesan cheese
A Recipe for
Cheesy Garlic Bread 2
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
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We should look for someone to eat and drink with before looking for something to eat and drink... |
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Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
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This Recipe for Cheesy Garlic Bread 2 is one of thousands in the Recipes-to-go Bread Cookbook.
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Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
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I envy people who drink -- at least they know what to blame everything on. |
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This is a recipe for Cheesy Garlic Bread 2 from the recipe cookbook of Recipes-to-go (Bread)
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Food Tip |
My favorite animal is steak. |
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If you want to make an apple pie from scratch, you must first create the universe. |
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In a small bowl, combine butter, garlic, and oregano; spread on cut
sides of bread. Sprinkle with Parmesan cheese. Place on an ungreased
baking sheet. Broil for 3 minutes or until golden brown. Slice and
serve hot.
Serves: 12
Cheesy Garlic Bread 2 Recipe brought to you by Recipes To-Go