2 cup flour
1/2 cup sugar
2 tsp baking powder
1/4 tsp salt
1 cup chunky peanut butter
1 cup milk
1 egg, beaten
2 tsp vanilla
A Recipe for
Chunky Peanut Butter Bread
“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.” |
| Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875) |
Herb Tip |
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
| Sally Edwards |
This Recipe for Chunky Peanut Butter Bread is one of thousands in the Recipes-to-go Bread Cookbook.
Never eat more than you can lift. |
| Miss Piggy |
If you enjoy this Chunky Peanut Butter Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers. |
| Emily Luchetti |
This is a recipe for Chunky Peanut Butter Bread from the recipe cookbook of Recipes-to-go (Bread)
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
Rice is born in water and must die in wine. |
| Italian Proverb |
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
Food Tip |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
Hungry men think the cook lazy. |
| Anonymous |
Preheat oven to 350. Combine flour, sugar, baking powder andf salt
into a large bowl. Add the peanut butter, milk, egg and vanilla. Mix
well. Pour into a greased loaf pan and bake for 50 to 60 minutes.
Serves: 18
Chunky Peanut Butter Bread Recipe brought to you by Recipes To-Go