Cinnamon Rolls (05 02 93) Recipe




Cinnamon Rolls (05 02 93) Ingredients


DOUGH

3/4 cup warm water (105 to 115 f)
2 envelopes dry yeast
1 2/3 cup warm milk
1/4 cup solid vegetable shortening
1 tbsp salt
6 1/2 cup sifted all purpose flour
1/4 cup (1/2 stick) butter, room temp
3/4 cup firmly packed brown sugar
3/4 cup chopped walnuts or pecans
1/3 cup raisins
1 1/2 tsp cinnamon

ICING

2 cup powdered sugar
1/4 cup fresh orange juice
1/4 cup butter, room temp.
1/2 tsp vanilla
1/2 tsp almond extract

A Recipe for
Cinnamon Rolls (05 02 93)

 

Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.




Cookies are made of butter and love.

Norwegian Proverb



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Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist


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There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.

Miss Manners' Guide to Excruciatingly


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As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again.

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One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.

Luciano Pavarotti and William Wright, Pavarotti, My Own Story


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One cannot refuse to eat just because there is a chance of being choked.

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Miguel de Cervantes, Don Quixote



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Cookies are made of butter and love.

Norwegian Proverb



A nickel will get you on the subway, but garlic will get you a seat.

Old New York Proverb



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Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.




Cinnamon Rolls (05 02 93)

Never eat more than you can lift.

Miss Piggy






Cinnamon Rolls (05 02 93) Directions

Oil large bowl and set aside. Pour warm water into another large
bowl. Sprinkle with yeast and stir to dissolve. Blend in milk,
shortening, sugar and salt. Add 3 cups flour and beat until smooth.
Add enough remaining flour to form a workable dough. Turn dough onto
a lighlty floured surface and knead until smooth and elastic, about 5
minutes. Transfer dough into oiled bowl, turning to coat all sides.
Cover with a damp towel and let stand in a warm draft free place
until doubled, about an hour. Grease two large baking sheets. Punch
down dough. Turn onto lightly floured surface and roll out into a 12
x 18 rectangle. Spread with butter. Sprinkle evenly with brown sugar,
nuts, raisins and cinnamon. Starting with a long side, roll up jelly
roll style. Cut into slices slightly over 1 inch thick. Arrange on
prepared baking sheets, tucking ends of dough under. Let stand in a
warm draft free area until doubled in volume, about 40 minutes.
Preheat oven to 350 and bake rolls until golden, about 25 to 30
minutes. Prepare icing while rolls are baking...Combine all
ingredients in a small bowl and beat until smooth, using only enough
orange juice to thin for spreading or drizzling...Spread or drizzle
while rolls are still hot. Serve warm or at room temperature Makes 16

Serves: 8

 

 

 

 

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Cinnamon Rolls (05 02 93) Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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