1/4 cup chopped nuts
1/4 cup brown sugar
1/2 cup jellied cranberry sauce
6 to 8 brown n' serve rolls
A Recipe for
Cranberry Glazed Rolls
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
Food Tip |
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
This Recipe for Cranberry Glazed Rolls is one of thousands in the Recipes-to-go Bread Cookbook.
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them. |
| Vince Staten |
If you enjoy this Cranberry Glazed Rolls Recipe - you should enjoy the recipe collections you can find on the websites below:
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Food Tip |
This is a recipe for Cranberry Glazed Rolls from the recipe cookbook of Recipes-to-go (Bread)
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
If the headache would only precede the intoxication, alcoholism would be a virtue. |
| Samuel Butler |
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Set oven at 400. Grease muffin pans or custard cups. Sprinkle a few
chopped nuts into each. Combine cranberry sauce that has been crushed
with a fork and brown sugar. Put a tablespoon of the mixture in each
muffin cup. Then turn brown 'n serve roll upside down and press into
each muffin cup. Bake at 400 for 12 to 15 minutes. Let cool for 4 to
5 minutes. Invert pans and gently remove rolls.
Sent by: Pat Stockett
Serves: 6
Cranberry Glazed Rolls Recipe brought to you by Recipes To-Go