1 1/3 cup flour
1 tsp baking soda
1 1/4 tsp salt
3/4 cup sugar
1 orange, grated peel only
6 tbsp butter, cut into 1 pieces
2 large eggs
1 orange, juice only
1 1/4 cup fresh cranberries, chopped
1 cup walnuts or pecans, chopped
A Recipe for
Cranberry-Nut Bread (Prodigy)
We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy. |
| William Osler |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
This Recipe for Cranberry-Nut Bread (Prodigy) is one of thousands in the Recipes-to-go Bread Cookbook.
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I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning. |
| John Barrymore |
He who eats alone chokes alone. |
| Proverb |
This is a recipe for Cranberry-Nut Bread (Prodigy) from the recipe cookbook of Recipes-to-go (Bread)
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
Food Tip |
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
PREHEAT OVEN TO 350F. Grease a 9-by-5-by-3-inch loaf pan and line
with a strip of wax paper, greased; or place 18 paper muffin cups in
muffin tins. Mix together the flour, baking soda and salt. Put the
sugar and orange peel in a bowl, food processor or mixer, along with
the butter, eggs and 1/2 cup of the orange juice. Beat or process
until smooth. Add the cranberries, nuts and the flour mixture,
beating until just combined. Pour into the pan or cups. Bake 1 hour
for the loaf and 30 minutes for the muffins. Remove from pan. Cool on
a wire rack.
Makes 1 Loaf or 18 Muffins
NATHALIE DUPREE
PRODIGY GUEST CHEFS COOKBOOK
Serves: 18
Cranberry-Nut Bread (Prodigy) Recipe brought to you by Recipes To-Go