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A Recipe for
Cranberry Sweet Bread
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
Food Tip |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
This Recipe for Cranberry Sweet Bread is one of thousands in the Recipes-to-go Bread Cookbook.
Food Tip |
If you enjoy this Cranberry Sweet Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
This is a recipe for Cranberry Sweet Bread from the recipe cookbook of Recipes-to-go (Bread)
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." |
| Charles Pierre Monselet |
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
| Sally Edwards |
Heat milk and 1/2 cup sugar in saucepan to scalding, then cool to
lukewarm. Combine yeast and warm water in mixing bowl, stirring until
yeast is dissolved. Add cooled milk mixture to yeast mixture in
mixing bowl. Stir in egg substitute, vanilla and salt. Beat in 1 cup
flour. Beat in enough remaining flour to make soft dough.
Serves: Knead
about 10 minutes, until smooth and elastic. Put dough into greased
bowl. Let rise in warm place until doubled in bulk, about 1 hour.
Cranberry Sweet Bread Recipe brought to you by Recipes To-Go