3 cup milk
1 cup cornmeal, enriched self rising
1 lb shrimp, cooked, coarse chopped
1/3 cup green bell pepper, chopped
1/3 cup parsley, chopped, fresh
1/3 cup onion, chopped
2 tbsp vegetable shortening or oil
1/4 tsp hot pepper sauce
4 each egg yolks, beaten
4 each egg whites
2 tbsp butter or margarine
2 tbsp flour, self-rising, enriched
1 1/4 cup milk
1/2 cup catsup
1 tbsp worcestershire sauce
A Recipe for
Creole Spoon Bread
I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock. |
| Barbara Grizzuti Harrison |
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
This special feeling towards fruit, its glory and abundance, is I would say universal.... We respond to strawberry fields or cherry orchards with a delight that a cabbage patch or even an elegant vegetable garden cannot provoke. |
| Jane Grigson |
This Recipe for Creole Spoon Bread is one of thousands in the Recipes-to-go Bread Cookbook.
The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
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"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...." |
| Rosamond Richardson, English cookery author |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
This is a recipe for Creole Spoon Bread from the recipe cookbook of Recipes-to-go (Bread)
I drink no more than a sponge. |
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If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home. |
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I will not eat oysters. I want my food dead. Not sick--not wounded--dead. |
| Woody Allen |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
Part of the secret of a success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain (1835 - 1910) |
Chowder breathes reassurance. It steams consolation. |
| Clementine Paddleford |
1. In large saucepan, heat milk until almost simmering. 2. Stir in
cornmeal until smooth. 3. Stir in shrimp, bell pepper, parsley,
onion, shortening, and pepper sauce. 4. Bring to a boil over medium
heat; cook, stirring constantly, 1 minute longer. 5. Remove from heat
and cool slightly. 6. Stir egg yolks into cornmeal mixture. 7. Beat
egg whites until stiff but not dry; fold into cornmeal mixture. 8.
Turn into well-greased 2-quart baking dish and bake in preheated
375'F. oven 45 to 50 minutes, or until golden brown. 9. Meanwhile,
make sauce. Melt butter in saucepan; blend in flour. 10. Gradually
stir in milk and cook over medium heat, stirring constantly, until
thickened. 11. Stir in catsup and Worcestershire sauce. 12. Serve
spoon bread with sauce.
Serves: 8
Creole Spoon Bread Recipe brought to you by Recipes To-Go