Crullers Recipe

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Crullers Ingredients

2 tbsp butter
1 cup sugar
2 eggs, beaten
4 cup sifted flour
3 1/2 tsp baking powder
1/2 tsp grated nutmeg
1/2 tsp salt
1 cup cream

A Recipe for
Crullers

Food Tip
Leftovers should never be at room temperature for more than 2 hours. They should be refrigerated quickly. Refrigerators are designed to accommodate changes in temperatures. Alhough plastic wrap may prevent contact with other food and bacteria, it will not prevent growth of bacteria already in or on the food if left out at room temperature.

Do vegetarians eat animal crackers?
Author Unknown

This Crullers recipe is one of many in our Bread Category.

"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"
Alice B. Toklas

This Recipe for Crullers is one of thousands in the Recipes-to-go Bread Cookbook.

I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet."
Erma Bombeck

Crullers Recipe
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Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.

Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.
Elizabeth Berry

This is a recipe for Crullers from the recipe cookbook of Recipes-to-go (Bread)

Old people shouldn't eat health foods. They need all the preservatives they can get.
Robert Orben

Crullers recipe - a tasty recipe for you to add to your collection!
Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

If you like this Crullers recipe please let us know.

Stressed spelled backwards is desserts. Coincidence? I think not!
Author Unknown

Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

If you find any errors in this Crullers recipe please inform us and we will amend the Crullers recipe immediately

Soup and fish explain half the emotions of human life.
Sydney Smith

Crullers

But when the time comes that a man has had his dinner, then the true man comes to the surface.
Mark Twain

Crullers Directions

Cream butter and sugar together until well mixed. Add eggs and beat
well. Sift dry ingredients together and add alternately with cream to
creamed mixture. Mix thoroughly. Place dough on floured board and
pat and roll to 1/2" thickness; cut into 6"x 1" strips. Twist dough
and press ends together. Fry a few at a time in hot fat until brown;
drain on absorbent paper. Makes 24

/\/\ (^.^ ) ( ) (( ))__) ... From the Hearth in Sandee's Kitchen...

Serves: 24

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Crullers Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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