Crullers Recipe

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Crullers Ingredients

2 tbsp butter
1 cup sugar
2 eggs, beaten
4 cup sifted flour
3 1/2 tsp baking powder
1/2 tsp grated nutmeg
1/2 tsp salt
1 cup cream

A Recipe for
Crullers

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This is a recipe for Crullers from the recipe cookbook of Recipes-to-go (Bread)

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

Crullers recipe - a tasty recipe for you to add to your collection!
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Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.

Crullers

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Crullers Directions

Cream butter and sugar together until well mixed. Add eggs and beat
well. Sift dry ingredients together and add alternately with cream to
creamed mixture. Mix thoroughly. Place dough on floured board and
pat and roll to 1/2" thickness; cut into 6"x 1" strips. Twist dough
and press ends together. Fry a few at a time in hot fat until brown;
drain on absorbent paper. Makes 24

/\/\ (^.^ ) ( ) (( ))__) ... From the Hearth in Sandee's Kitchen...

Serves: 24

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Crullers Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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