1 1/4 cup whole-grain wheat pastry flo
1 1/2 tsp baking soda
1 tsp egg beaters
1 1/2 cup bran
5 oz water, boiling
1 cup soy milk
1/4 cup applesauce
1/4 cup honey
1 tsp vanilla
1/2 cup raisins
A Recipe for
Elaine's Bran Muffins (Ovo)
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
My favorite animal is steak. |
| Fran Lebowitz |
To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation. |
| Emily Post |
This Recipe for Elaine's Bran Muffins (Ovo) is one of thousands in the Recipes-to-go Bread Cookbook.
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
If you enjoy this Elaine's Bran Muffins (Ovo) Recipe - you should enjoy the recipe collections you can find on the websites below:
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done. |
| Jim Rohn |
This is a recipe for Elaine's Bran Muffins (Ovo) from the recipe cookbook of Recipes-to-go (Bread)
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” |
| a nation taste-blind.” M.F.K. Fisher |
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
Food Tip |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
and egg replacer. In a large bowl, pour boiling water over bran. Mix
well. Add nut milk, applesauce, honey, vanilla and raisins. Blend
well. Stir dry ingredients quickly into wet ingredients. Spoon batter
into non stick muffin tin. Bake at 425 degrees for 20 minutes.
:
D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80á
Preparation Time: Elain
Serves: 4
Elaine's Bran Muffins (Ovo) Recipe brought to you by Recipes To-Go