Faux Sourdough Bread Recipe




Faux Sourdough Bread Ingredients

1 package active dry yeast
2 1/2 cup bread flour
1 tbsp dark molasses
1 cup sour cream
1 tsp salt
1 tsp lemon juice
4 tbsp warm water

A Recipe for
Faux Sourdough Bread

 

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Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.




This Faux Sourdough Bread recipe is one of many in our Bread Category.






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This Recipe for Faux Sourdough Bread is one of thousands in the Recipes-to-go Bread Cookbook.


Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.



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Rodney Dangerfield


This is a recipe for Faux Sourdough Bread from the recipe cookbook of Recipes-to-go (Bread)


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Faux Sourdough Bread recipe - a tasty recipe for you to add to your collection!

"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."

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Food Tip
To peel garlic cloves quickly, microwave them first for 10 seconds. They will then pop out of their skins easily.




Faux Sourdough Bread

I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?"

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Faux Sourdough Bread Directions

All ingredients but the water should be at room temperature before
starting. Add ingredients to the pan in the order listed. Select
"White Bread". Press "Start".

Yields 1 Loaf Submitted By WA6AWD@WOLFENET.COM (ALAN BURGSTAHLER) On
19 DEC 1995 182100 -0700

Serves: 1

 

 

 

 

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Faux Sourdough Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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