Feather-Light Muffins Recipe




Feather-Light Muffins Ingredients

1/3 cup shortening
1/2 cup sugar
1 egg
1 1/2 cup cake flour
1 1/2 tsp baking powder
1/2 tsp salt
1/4 tsp nutmeg, ground
1/2 cup milk
1/2 cup sugar
1 tsp cinnamon, ground
1/2 cup butter, melted

A Recipe for
Feather-Light Muffins

 

Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.




“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”

Pearl Buck (1892-1973) American Nobel Prize winning author.



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Eat, drink, and be merry, for tomorrow you may work.

Anonymous


This Recipe for Feather-Light Muffins is one of thousands in the Recipes-to-go Bread Cookbook.


“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.”

Andre Simon (1877-1970)


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Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.




Vanity is the food of fools.

Anonymous


This is a recipe for Feather-Light Muffins from the recipe cookbook of Recipes-to-go (Bread)


A gourmet who thinks of calories is like a tart who looks at her watch.

James Beard



Feather-Light Muffins recipe - a tasty recipe for you to add to your collection!

Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.

Edward Abbey



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A dessert without cheese is like a beautiful woman with only one eye.

Anthelme Brillat-Savarin



Life is uncertain. Eat dessert first.

Ernestine Ulmer



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“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”

Pearl Buck (1892-1973) American Nobel Prize winning author.



Feather-Light Muffins

The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.

Mark Twain






Feather-Light Muffins Directions

In a mixing bowl, cream shortening, sugar and egg. Combine dry
ingredients; add to creamed mixture alternately with milk. Fill
greased muffin tins 2/3 full. Bake at 350 for 20-25 minutes or until
golden. Let cool for 3-4 minutes.
Meanwhile, combine the 1/2 cup of sugar and 1 teasp cinnamon in a
cup. Roll warm muffins in melted butter, then in sugar-cinnamon
mixture. Serve warm. Yield: 8-10

Serves: 8

 

 

 

 

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Feather-Light Muffins Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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