Home Made Bread Recipe




Home Made Bread Ingredients

1 1/2 lb strong [bread] flour, either
1 white or wholemeal
1 [wholewheat]
1 as preferred
1/2 package instant dried yeast
1 tsp sugar
1 large pinch salt
1 warm water to mix

A Recipe for
Home Made Bread

 

The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them.

Vince Staten



The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.

Mignon McLaughlin, The Second Neurotic's Notebook, 1966



This Home Made Bread recipe is one of many in our Bread Category.






Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend.

Zenna Schaffer


This Recipe for Home Made Bread is one of thousands in the Recipes-to-go Bread Cookbook.


A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

Author Unknown


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“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”

Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)



“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”

Henry Miller, American writer (1891-1980)


This is a recipe for Home Made Bread from the recipe cookbook of Recipes-to-go (Bread)


We should look for someone to eat and drink with before looking for something to eat and drink...

Epicurus



Home Made Bread recipe - a tasty recipe for you to add to your collection!

A nickel will get you on the subway, but garlic will get you a seat.

Old New York Proverb



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Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them.

Samuel Butler



I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough.

Sharon Stone



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Stressed spelled backwards is desserts. Coincidence? I think not!

Author Unknown



Home Made Bread

Food Tip
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Home Made Bread Directions

Mix flour, yeast, salt and sugar, then add enough water to make a
fairly firm dough. Knead vigorously until dough is smooth and
elastic - you can do this in a food processor, but it is very
therapeutic to do it by hand! Place in a clean bowl, cover, and leave
in a warm place for about an hour, or until doubled in size. Knead
again, then place on a greased, floured oven-proof plate. Cover, if
possible with an oven- proof bowl, and leave for ten-fifteen minutes.

Bake in a hot oven (mark 7, 200 C, 425 F) for about 40 minutes, or
until it sounds hollow when tapped underneath. This doesn't keep well
as it has no fat, but that is seldom a problem!

Serves: 1

 

 

 

 

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Home Made Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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