2 cup bran
2 cup whole wheat flour
1/2 cup nonfat dry milk powder
3 tbsp brewer's yeast (optional)
1 tsp salt
1/4 cup oil
1 tbsp molasses
1 cup water
A Recipe for
Homemade Bran Flakes
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless. |
| J. K. Galbraith |
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
This Recipe for Homemade Bran Flakes is one of thousands in the Recipes-to-go Bread Cookbook.
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
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Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
This is a recipe for Homemade Bran Flakes from the recipe cookbook of Recipes-to-go (Bread)
If only it was as easy to banish hunger by rubbing the belly as it is to masturbate. |
| Diogenes the Cynic |
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
Combine dry ingredients. Make a well in the center and add
oil,molasses and water. Mix well. Divide into three parts and roll
out as thin as possible on greased cookie sheets. bake in 350 F oven
15-20 minutes, or until lightly browned and crisp. If dough is not
completely dry, turn oven off and let it remain longer. Break into
small pieces. Store in airtight container. Makes 1 lb of cereal.
Origin: Homemaking booklet, Mormon Church, 1978. Shared by: Sharon
Stevens
Serves: 1
Homemade Bran Flakes Recipe brought to you by Recipes To-Go