Honey Buttermilk Bread (Radis) Recipe

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Honey Buttermilk Bread (Radis) Ingredients

1 package yeast, scant pakg.
3 cup flour, better for bread flo
1 1/2 tsp salt
3/4 cup buttermilk
3 tsp margarine
3 tbsp honey
1/2 cup water

A Recipe for
Honey Buttermilk Bread (Radis)

Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

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Honey Buttermilk Bread (Radis)

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Honey Buttermilk Bread (Radis) Directions

Calories per serving: 128 Fat grams per serving: 1.8 Put all
ingredients in B/M. Push the button and enjoy.
NOTE: We use Saco buttermilk powder and adjust the water accordingly.

ROLLS: These our one of our favorite rolls. We let the machine do
the work through the MANUAL method (or DOUGH cycle). Then kneed again
adding some flour if the dough is sticky. shape into rolls and allow
to rise until doubled in bulk. I usually do this on top of the dryer
when it is in use. Then I bake at 375 degrees until lightly browned.
Sometimes I use an egg wash and sprinkle with seeds of our choice;
sesame or caraway.

Serves: 16

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Honey Buttermilk Bread (Radis) Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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