Honey Wheat Bread (For Machine) Recipe

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Honey Wheat Bread (For Machine) Ingredients

1 1/8 cup water, lukewarm
2 1/2 cup flour (bread)
1/2 cup flour, wheat
1 1/2 tbsp dry milk
1 1/2 tbsp honey
1 1/2 tsp salt
2 tbsp butter
3 tsp yeast (active dry) or-
2 tsp yeast (fast rise)

A Recipe for
Honey Wheat Bread (For Machine)

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When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

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Honey Wheat Bread (For Machine) Recipe
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Trim all visible fat before you cook, this can lower fat by as much as 50%.

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Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

Honey Wheat Bread (For Machine)

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Honey Wheat Bread (For Machine) Directions

Put the ingredients in the machine according to manufacturer's
recommendation.
6 Servings = Large Loaf, reduce to 4 or 3 if your machine is smaller

Serves: 6

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Honey Wheat Bread (For Machine) Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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