**Honey Whole Wheat Bread Or Dinner Rolls * Recipe**

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Honey Whole Wheat Bread Or Dinner Rolls * Ingredients

PATTI VDRJ67A

1 package active dry yeast
1 1/2 cup water, warm (105~-115~)
2 eggs
1/4 cup honey
2 tsp salt
1/4 cup lard, melted
2 cup whole wheat flour
4 cup all purpose flour, to 4 1/2 cups

A Recipe for
Honey Whole Wheat Bread Or Dinner Rolls *

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The bagel, an unsweetened doughnut with rigor mortis.
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This Recipe for Honey Whole Wheat Bread Or Dinner Rolls * is one of thousands in the Recipes-to-go Bread Cookbook.

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Honey Whole Wheat Bread Or Dinner Rolls *

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Honey Whole Wheat Bread Or Dinner Rolls * Directions

Dissolve yeast in the water in large mixing bowl. Let stand 5
minutes. Stir in eggs, honey, salt and cooled, melted lard. Add whole
wheat flour. Stir well. Add all purpose flour gradually, beating to
make a smooth lump-free batter. Continue adding flour until stiff
dough forms. Turn out onto lightly floured board and kneed for 10
minutes. Place dough into bowl to rise. Cover lightly with plastic
wrap. Let rise in warm place (85~) until doubled, about 1-1/2 hours.
Turn dough out onto oiled board. Shape into 2 loaves or 24 dinner
rolls. Place loaves into lightly greased sheets. Let rise until
doubled. Bake at 375~ for 40-45 minutes for loaves, 15-20 minutes for
dinner rolls.

Serves: 1

Honey Whole Wheat Bread Or Dinner Rolls * Recipe brought to you by Recipes To-Go

Honey Whole Wheat Bread Or Dinner Rolls * Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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