TOPPING
4 apples, red, medium,
1 dessert
3 tbsp sugar
2 tsp cinnamon, ground
MUFFIN BATTER
2 cup flour, all-purpose
1 tsp salt
1 tbsp baking powder
1/4 cup sugar
2 eggs
2/3 cup milk
1/4 cup butter, melted
1 cup apples, peeled, chopped,
A Recipe for
Hot Apple Muffin
An empty belly is the best cook. |
| Estonian Proverb |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
This Recipe for Hot Apple Muffin is one of thousands in the Recipes-to-go Bread Cookbook.
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
If you enjoy this Hot Apple Muffin Recipe - you should enjoy the recipe collections you can find on the websites below:
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." |
| Charles Pierre Monselet |
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
This is a recipe for Hot Apple Muffin from the recipe cookbook of Recipes-to-go (Bread)
Rice is born in water and must die in wine. |
| Italian Proverb |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Contributed to the echo by: Jean Hores Originally from: BETTER BAKING
Hot Apple Muffins TOPPING: To prepare the topping, core and peel the
apples, keeping them whole. Cut each one into 4 to 5 thick rings. Mix
the sugar and cinnamon together and coat the apple rings. Reserve.
MUFFIN: Sift together the dry ingredients in a mixing bowl. In
another bowl beat the eggs, add the milk and melted butter. Stir the
liquid very quickly into the flour mixture - do not beat and do not
worry about lumps. Speed is essential. Fold in the chopped apples.
Fill 24 (5in.) greased muffins tins or paper cases, filled to
one-third, and put one cinnamon apple ring on each muffin.
Bake in a preheated hot oven 425F, for 15 to 25 minutes, until cooked.
Remove from tins and serve hot.
Servings: 24
Serves: 24
Hot Apple Muffin Recipe brought to you by Recipes To-Go