Hot Cross Buns Glaze Recipe




Hot Cross Buns Glaze Ingredients

2 tbsp milk
2 tbsp water
3 tbsp superfine sugar

A Recipe for
Hot Cross Buns Glaze

 

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This is a recipe for Hot Cross Buns Glaze from the recipe cookbook of Recipes-to-go (Bread)


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Mark Twain (1835 - 1910)



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Food Tip
Try basting or searing beef with stock or broth instead of oil.




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“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”

a nation taste-blind.” M.F.K. Fisher



Hot Cross Buns Glaze

He who eats alone chokes alone.

Proverb






Hot Cross Buns Glaze Directions

Stir ingredients together in a small saucepan over medium heat until
sugar is dissolved.

*If currents are not available, substitute sultanas (golden raisins)
or just use 1 c. regular raisins.

Serves: 1

 

 

 

 

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Hot Cross Buns Glaze Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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