Hot Jalapeno Bread Recipe




Hot Jalapeno Bread Ingredients

1 tbsp monterey cheese, shredded
1 package (5/16-oz) yeast
1 tbsp sugar
1 cup unbleached flour
1 tsp salt
1 cup bread flour
7/8 cup water
2 tbsp or less jalepeno peppers chopped

A Recipe for
Hot Jalapeno Bread

 

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.




The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found.

Calvin Trillin



This Hot Jalapeno Bread recipe is one of many in our Bread Category.






Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes


This Recipe for Hot Jalapeno Bread is one of thousands in the Recipes-to-go Bread Cookbook.


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I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet."

Erma Bombeck



The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them.

Vince Staten


This is a recipe for Hot Jalapeno Bread from the recipe cookbook of Recipes-to-go (Bread)


Herb Tip
Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.




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He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.

Henry David Thoreau



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Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education.

Mark Twain



The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit.

St Frances de Sales



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“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”

Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)



Hot Jalapeno Bread

Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.







Hot Jalapeno Bread Directions

WARNING! THIS BREAD IS REALLY HOT!!! Put all ingredients, in the order
given, into the bread pan, select WHITE bread and push Start.
WARNING--THIS BREAD IS REALLY HOT! Use fewer jalapenos for a milder
bread. It makes deliciously unusual sandwiches. The wild, spicy
flavor contrasts well with cheese and cucumbers, cold roast beef, and
chicken.

Serves: 1

 

 

 

 

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Hot Jalapeno Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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