1 cup rice or soy milk *
1/4 cup sugar
1/4 cup maple syrup
4 tsp salt (uh, is this right? km)
1 cup water
6 tsp yeast
3 tsp egg replacer
6 tbsp water
1/3 cup uncooked oatmeal
1/4 cup wheateena cereal, cooked in water, and cool
2 cup whole wheat flour
3 cup all purpose flour
A Recipe for
Lesleigh's Whole Grain Batter Bread
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
This Recipe for Lesleigh's Whole Grain Batter Bread is one of thousands in the Recipes-to-go Bread Cookbook.
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
| Craig Claiborne |
If you enjoy this Lesleigh's Whole Grain Batter Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
This is a recipe for Lesleigh's Whole Grain Batter Bread from the recipe cookbook of Recipes-to-go (Bread)
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
Food Tip |
Food Tip |
The way you cut your meat reflects the way you live. |
| Confucius |
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
Tell me what you eat, I'll tell you who you are. |
| Anthelme Brillat-Savarin |
NOTE on rice or soy milk: if it's a thick milk, dilute it to the
consistency of cow's milk)
Simply mix all ingredients until all is blended.Dough will be very
sticky.Divide evenly into 2 oiled or sprayed with Pam loaf pans.Allow
to rise until doubled (it's a pretty dense bread,but on a warm
day,rising should be completed in about 4 hours) Bake in a preheated
375 degree oven for about 1 hour. Terrific for sandwiches or as a
breakfast food!
FROM: L HERSHKOWITZ (BDBG15B)
Serves: 12
Lesleigh's Whole Grain Batter Bread Recipe brought to you by Recipes To-Go