1 yeast cake
3 tsp sugar
1 pt warm water
2 medium potatoes
2 tsp salt
1 flour
A Recipe for
Light Bread
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
This Recipe for Light Bread is one of thousands in the Recipes-to-go Bread Cookbook.
“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it." |
| Waverly Root (1903-1982) |
If you enjoy this Light Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli. |
| George Bush , U.S. president, 1990 |
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
This is a recipe for Light Bread from the recipe cookbook of Recipes-to-go (Bread)
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
| Lionel Poilane |
I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock. |
| Barbara Grizzuti Harrison |
A good cook is like a sorceress who dispenses happiness. |
| Elsa Schiapirelli |
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollock |
Dissolve the yeast in 1 cup of the water. Cook the potatoes, mash
very fine and add yeast along with 1 teaspoon salt, 1 teaspoon sugar,
and the rest of the water. Put in a jar and leave in a warm place to
rise. Sift flour and mix in yeast mixture along with 1 more teaspoon
salt and 2 teaspoons sugar. Keep adding flour until it makes a firm
dough. Let rise to double, knead and make into loaves. Let rise one
hour and then bake at 350~ until it tests done.
Serves: 1
Light Bread Recipe brought to you by Recipes To-Go