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A Recipe for
Light Sweet Mead
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollock |
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
Herb Tip |
This Recipe for Light Sweet Mead is one of thousands in the Recipes-to-go Bread Cookbook.
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
If you enjoy this Light Sweet Mead Recipe - you should enjoy the recipe collections you can find on the websites below:
A good cook is like a sorceress who dispenses happiness. |
| Elsa Schiapirelli |
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
This is a recipe for Light Sweet Mead from the recipe cookbook of Recipes-to-go (Bread)
Food Tip |
This special feeling towards fruit, its glory and abundance, is I would say universal.... We respond to strawberry fields or cherry orchards with a delight that a cabbage patch or even an elegant vegetable garden cannot provoke. |
| Jane Grigson |
Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction. |
| John Cage |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
No, I don't take soup. You can't build a meal on a lake. |
| Elsie de Wolfe (Lady Mendl) |
~-- þ RNet 1.08D:ILink:The Wichita State Univ. BBS þ Wichita,KS þ
(316)-689-3779 ® ¯ BBS: Channel 1(R) Communications [USR
V.32bis/V.42bis] 617-354-7077 Date: 04-03-93 (07:56) Number: 8216 To:
JOHN WHITE Refer#: NONE (Msg #61 of 152) From: GARY FOSTER Read: NO
Subj: Bread Makers Status: PUBLIC MSG Conf: Cuisin-I (261) Direction:
FORWARD ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ
ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ ÄÄÄÄÄ ¯needed adjustments, whether the Hitachi
book, DAK book, Donna German's ¯two books, etc.
Uhm, John, Mrs. German is up to *four* books now... :) and in the
interest of sharing, here's my buttermilk wheat bread recipe I
finally got perfected:
Serves: 1
Light Sweet Mead Recipe brought to you by Recipes To-Go