1 cup dry lima beans
1 each small onion chopped
1/3 cup flour
1 each beaten egg
1 1/2 cup chopped carrots
1/4 tsp black pepper
1 american cheese slices
1/4 cup butter
1 cup thinly sliced celery
1 cup skim milk
1 cup soft wholewheat crumbs
1 tsp salt
1/2 cup chopped peanuts
A Recipe for
Lima Bean Health Loaf
Food Tip |
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
Food Tip |
This Recipe for Lima Bean Health Loaf is one of thousands in the Recipes-to-go Bread Cookbook.
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
If you enjoy this Lima Bean Health Loaf Recipe - you should enjoy the recipe collections you can find on the websites below:
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
He who eats alone chokes alone. |
| Proverb |
This is a recipe for Lima Bean Health Loaf from the recipe cookbook of Recipes-to-go (Bread)
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
| Jim Davis, "Garfield" |
Never eat more than you can lift. |
| Miss Piggy |
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people. |
| Ed Bluestone |
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
Food Tip |
Soak beans over night in cold water.Drain, rinse, and cook in water to
cover until tender, about 1 1/2 hours. Drain beans and mash. Melt
butter in saucepan, add onion, saute 3 mins, add celery, cover, cook
until tender. Stir in flour and cook 2 minutes. Add milk stirring
until thickened. Remove from heat, stir in beaten egg,, add bread
crumbs, carrots, salt, pepper and peanuts. Spoon mixture into a
greased 8 x 4 inch loaf pan and bake at 375 degrees for 35 - 45
minutes. Arrange cheese slices on top, return to the oven until
cheese melts. Serves 6. (from the L.A. Times California Cookbook)
Serves: 6
Lima Bean Health Loaf Recipe brought to you by Recipes To-Go