4 1/2 cup self-rising flour
2 cup buttermilk
2/3 cup cooking oil
2 package yeast
2 tbsp sugar
1 tsp soda
A Recipe for
Mama's Easy Sourdough Biscuits
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people. |
| Ed Bluestone |
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
This Recipe for Mama's Easy Sourdough Biscuits is one of thousands in the Recipes-to-go Bread Cookbook.
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
| Miss Manners' Guide to Excruciatingly |
If you enjoy this Mama's Easy Sourdough Biscuits Recipe - you should enjoy the recipe collections you can find on the websites below:
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love |
| Craig Clairborne |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
This is a recipe for Mama's Easy Sourdough Biscuits from the recipe cookbook of Recipes-to-go (Bread)
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster. |
| Joe E. Lewis |
Hunger is the best sauce in the world. |
| Cervantes |
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. |
| Sharon Stone |
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
Food Tip |
Mix all ingredients. Keep tightly covered in refrigerator. Take
out as needed and knead with a little extra flour and bake. Courtesy
Telephone Pioneers BillSpalding *P CRBR 38 A
Serves: 1
Mama's Easy Sourdough Biscuits Recipe brought to you by Recipes To-Go