Maple Syrup Muffins Recipe

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Maple Syrup Muffins Ingredients

1/4 cup milk
1 egg
1 3/4 cup flour
2 1/2 tsp baking powder
1/4 tsp salt
1 cup maple syrup
1/4 butter, melted

A Recipe for
Maple Syrup Muffins

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Maple Syrup Muffins Recipe
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Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.

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Maple Syrup Muffins

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Maple Syrup Muffins Directions

Whip milk into beaten egg, using egg beater. Sift flour, baking
powder and salt together. Add to egg and milk mixture a little t a
time, alternating with maple syrup (this is important). Fold in
melted butter. Bake 25 minutes in 325 F oven in muffin pan.

Source: Mrs. Whiting Preston Gasparilla Cookbook - ISBN: 0-9609556-0-7
Typed for you by Karen Mintzias

Serves: 9

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Maple Syrup Muffins Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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