Maravianspice Bread Recipe




Maravianspice Bread Ingredients

2 1/2 cup flour
2 package yeast
1/4 cup sugar
1 tbsp salt
1 tsp cinnamon
1/2 tsp nutmeg
2 cup water
1 cup instant mashed potatoes
1/2 cup margerine
1 cup raisins
1 1/2 cup to 2 1/2c flour
2 tbsp sugar
1/2 tsp nutmeg

A Recipe for
Maravianspice Bread

 

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Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.




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Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.


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Maravianspice Bread

There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.

Miss Manners' Guide to Excruciatingly






Maravianspice Bread Directions

Combine flour,yeast,sugar,salt,cinnamon and nutmeg in large mixer
bowl. Heat water,mashed potato,and margerine until very warm. Butter
does not need to melt. Add to flour mixture stir to moisten. Beat 3
minutes at med. speed. By hand stir in raisins and 2 1/2 to 3 1/2 c
flour. Let rise 50 minutes to double size. Punch down, kneed. Divide
in 1/2;shape each piece into a 9 inch roll, pinching edges to seal.
Place seam side down in loaf pans. Let rise. Bake at 400 for 25-35
minutes. Brush with butter and mixture of sugar and nutmeg. Converted
by MMCONV vers. 1.10

Serves: 2

 

 

 

 

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Maravianspice Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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